Louise Howard, Sir Albert's second wife, made a very similar judgment in her book, Sir
Albert Howard in India.
"A fertile soil, that is, a soil teeming with healthy life in the shape of
abundant microflora and microfauna, will bear healthy plants, and these, when consumed by
animals and man, will confer health on animals and man. But an infertile soil, that is,
one lacking in sufficient microbial, fungous, and other life, will pass on some form of
deficiency to the plants, and such plant, in turn, who pass on some form of deficiency to
animal and man."
Although the two quotes substantively agree, Krasilnikov had a broader understanding.
The early writers of the organic movement focused intently on mycorrhizal associations
between soil fungi and plant roots as the hidden secret of plant health. Krasilnikov,
whose later writings benefited from massive Soviet research did not deny the significance
of mycorrhizal associations but stressed plant-bacterial associations. Both views contain
much truth.
Krasilnikov may well have been the greatest soil microbiologist of his era, and
Russians in general seem far ahead of us in this field. It is worth taking a moment to ask
why that is so. American agricultural science is motivated by agribusiness, either by
direct subsidy or indirectly through government because our government is often strongly
influenced by major economic interests. American agricultural research also exists in a
relatively free market where at this moment in history, large quantities of manufactured
materials are reliably and cheaply available. Western agricultural science thus tends to
seek solutions involving manufactured inputs. After all, what good is a problem if you
can't solve it by profitably selling something.
But any Soviet agricultural researcher who solved problems by using factory products
would be dooming their farmers to failure because the U.S.S.R.'s economic system was
incapable of regularly supplying such items. So logically, Soviet agronomy focused on more
holistic, low-tech approaches such as manipulating the soil microecology. For example,
Americans scientifically increase soil nitrogen by spreading industrial chemicals; the
Russians found low-tech ways to brew bacterial soups that inoculated a field with slightly
more efficient nitrogen-fixing microorgamsms.
Soil microbiology is also a relatively inexpensive line of research that rewards mental
cleverness over massive investment. Multimillion dollar laboratories with high-tech
equipment did not yield big answers when the study was new. Perhaps in this biotech era,
recombinant genetics will find high-tech ways to tailor make improved microorganisms and
we'll surpass the Russians.
Soil microorganism populations are incredibly high. In productive soils there may be
billions to the gram. (One gram of fluffy soil might fill 1/2 teaspoon.) Krasilnikov found
great variations in bacterial counts. Light-colored nonproductive earths of the North
growing skimpy conifer trees or poor crops don't contain very many microorganisms. The
rich, black, grain-producing soils of the Ukraine (like our midwestern corn belt) carry
very large microbial populations.
One must be clever to study soil microbes and fungi. Their life processes and
ecological interactions can't be easily observed directly in the soil with a microscope.
Usually, scientists study microorganisms by finding an artificial medium on which they
grow well and observe the activities of a large colony or pure culture--a very restricted
view. There probably are more species of microorganisms than all other living things
combined, yet we often can't identify one species from another similar one by their
appearance. We can generally classify bacteria by shape: round ones, rod-shaped ones,
spiral ones, etc. We differentiate them by which antibiotic kills them and by which
variety of artificial material they prefer to grow on. Pathogens are recognized by their
prey. Still, most microbial activities remain a great mystery.